Brut

Varietal: organically grown Chardonnay and Verdeca

Classification: IGP Salento

Colour: straw yellow with greenish hints

Sparkling process: charmat process in sealed steel tanks under controlled temperature

Alcohol content: 11.5% vol.

Ideal serving temperature: 5-6°C

Tasting notes: elegant aromas of flowers and citrus flavors; fresh thanks to its crispness and nice acidity

Pairings: ideal as an aperitif, it perfectly matchs with Mediterranean cuisine of fish and shellfish dishes

Production: 6,000 bottles